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I have baked cookies before years and years ago, and once about three years back. For some reason I decided to do really laborious cookies and ended up thinking that cookies are too time consuming to make. Then I stayed on baking muffins and cheese cakes.

Recently a new baking magazine was published in Finland and my mom bought me the first issue. There was this easy cookie recipe and I tried it with my son, successfully (he too loved baking (i.e. eating the dough) them). Icing the cookies wasn’t so easy, so I sent my boys to do some shopping and quickly (while the smallest one was sleeping her one hour nap) did my first royal icings.

It was fun!

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Too bad that the cookies didn’t last for long, after they had dried, I packed them in a nice box (so I could just put it straight to a coffee table when needed) and opened the cupboard I was going to put them in. A spaghetti bag dropped, right on the cookies, and I dropped the box upside down. For a while I looked at the smashed cookies and eventually just collected them on another box, hid them from guests and have been feeding those crumbles to my son.

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